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KMID : 1007520050140020212
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Food Science and Biotechnology
2005 Volume.14 No. 2 p.212 ~ p.215
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Antioxidant Activity and Total Phenolic Content of Callistemon citrinus Extracts
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Park Young-Ki
Lee Wi-Young
Park So-Young
Ahn Jin-Kwon
Han Mu-Seok
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Abstract
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KEYWORD
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Callistemon citrinus, antioxidant activity, radical scavenging, reducing power, total phenolic contents
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